Home Grown: Garden to Table

 

Welcome! We are looking forward to a fun and informative evening!

 

Tonight we will be preparing Pumpkin Pie in a Jar, Cucumber Pickles and Pickled Radishes.

 

Everyone will get samples to take home.

 

If you chose not to participate in the preparation, you are welcome to have a seat and watch the canning demonstration by Ellie of Ellie Presents on the stage screen. 

 

If you will be joining us in preparation, be sure you have either a pink or an orange wristband to know if you will be preparing cucumbers or radishes. Everyone will be able to prepare pumpkin.

 

There are 4 stations with CHNI volunteers to assist you.

 

Station #1               Station #2              Station #3              Station #4

Pumpkin                 Cucumbers            Radishes                 Water Bath

 

Please also take advantage of our Gardening Genius Help Desk where you can talk with a representative from the U of I Extension service Master Gardener’s program. Master Gardener Barbara Bozek will be available to answer your gardening questions.  Information on annual and perennial flowers, trees, lawn care, vegetables and other horticulture issues will also be available.  Master Gardeners are a group of volunteers trained by University of Illinois Extension educators to provide a network of gardening and horticulture programs to educate the public.  All information provided is based on research from the University of Illinois.  

 

 

 

 

 

For more information, contact us at:

culinaryhistoriansofnorthernillinois.com 0r culinary.historians.ni@gmail.com

dupagemuseum.com or 630-510-4941

go.illinois.edu/extensiondkk or 630-955-1123
elliepresents.com or Elliepresents@gmail.com or 312.771.2400