"Farm to Table: Fall Harvest"

September 14, 2019

Try making butter, apple cider and corn meal as you learn the history of these foods during a 90-minute hands-on program held in partnership with the Culinary Historians of Northern Illinois and Kline Creek Farm.  Enjoy food samplings along the way.   


Tours begin every 15-miutes, starting at 1:00 through 1:45 p.m.  


 $15 per person for ages 18 and up. 


To register online  

Click here


 call 630-876-5900.

 The Farm is located at 1N600 County Farm Road, West Chicago, about a half mile south of North Avenue.



"Home Grown: Garden to Table"

October 24, 2019

DuPage County Historical Museum

Wheaton, Illinois